top of page
GLO BITES
These make a tasty snack that packs a punch of protein, natural fruit sugars and omega 3 to keep hunger at bay while on the Glo!
​
½ cup plus 2 tbsp shredded coconut, unsweetened
​
½ cup raw almonds
2 tbsp hemp seeds
1 cup dates, pits removed
1 tbsp coconut oil
½ tsp vanilla extract
¼ cup almond butter
1 tbsp Glo Mix
¼ tsp fine grain sea salt
​
STEP ONE
STEP TWO
Toast 2 tablespoons of shredded coconut until lightly browned in the oven at 180ºC.
STEP THREE
Pulse almonds and ½ cup shredded coconut in a food processor until completely ground.
(no chunks of almonds)
STEP FOUR
Add the remaining ingredients to the food processor, except for the 2 tablespoons of toasted coconut, and blend until it's a
dough-like consistency.
Take chunks of the dough and roll into balls with the palm of your hands, then roll in the toasted coconut, or crushed nuts
of your choice.
STEP FIVE
Store in the fridge in an airtight container when you're ready to eat them, set them out on the counter for
10 to 15 minutes.
As you chew them, they will feel like they are melting in your mouth.
bottom of page